Krispies
3 tablespoons butter or margarine
4 cups miniature marshmallows
6 cups Ready-To-Eat Cereal Cocoa Krispies
1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Cocoa Krispies cereal. Stir until well coated.
3. Place large spoonfuls onto wax paper and let cool for a minute (or more).
4. Form into balls.
5. Decorate with candy corn (beak), fruit loops (feathers), sunbursts (eyes)and gummy worms (snood).
6. Enjoy!
